Black Sesame Houjicha

Description

Indulge in the rich and nutty flavors of our Black Sesame Houjicha Cake, crafted with a perfect balance of textures and aromas. This cake features soft and fluffy houjicha genoise made with premium Niko Neko Houjicha Powder, layered with silky houjicha jelly and luscious black sesame pastry cream made from our self-blended black sesame paste.

The entire cake is coated with velvety black sesame mascarpone Chantilly and topped with more black sesame pastry cream for an intensified flavor. To complete this indulgent creation, it is decorated with crunchy and sweet black sesame nougatine, offering a delightful contrast to the creamy layers. This cake is a true celebration of Asian-inspired flavors, made with love for every bite.

Product Weight

Size: 6"

Weight: 800g+

Serving Size: 6-8 servings

Allergen & Ingredients

Allergens: 

Nut (Black Sesame), Gluten, Gelatine (Fish), Dairy, Egg 

Ingredients: 

Black Sesame, Flour, Corn Flour, Sugar, Salt, Glucose, Niko Neko Houjicha Powder, Pectin NH, Cocoa Butter, Milk, Mascarpone, Whipping Cream, Butter, Corn Oil, Egg

Storage & Serving Instructions

Upon receiving the cake, refrigerate it immediately (0-4°C) until you are ready to serve. Do not freeze the cake.

Best consumed within 2 days.

*For clean slices, use a stainless steel knife.