Black Forest
- Regular price
- RM 145.00
- Sale price
- RM 145.00
- Regular price
-
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Description
This holiday season, indulge in our Black Forest Christmas Special—a luxurious twist on the beloved classic. At the core of this festive creation is a moist chocolate genoise, providing a light yet rich base. Nestled within is a velvety layer of Valrhona Jivara milk chocolate crémeux, infused with fresh cherries for a burst of sweetness in every bite.
The cake is elevated by a vibrant Morello cherry compote, whose tangy-sweet flavor perfectly complements the chocolate, creating a balance that’s both refreshing and indulgent. To enhance the experience, we’ve added a light mascarpone Chantilly, bringing a creamy and airy texture that melts in your mouth.
For a festive flair, the cake is adorned with intricate Christmas-themed dark chocolate decorations and finished with a few delicate lines of Morello cherry gel, adding a refined pop of color and flavor.
Beautifully crafted and irresistibly delicious, this Black Forest cake is the perfect centerpiece for your holiday celebrations, offering a harmony of flavors that will delight your loved ones this Christmas.
Product Weight
Size: 6"
Weight: 800g+
Serving Size: 6-8 servings
Allergen & Ingredients
Allergens:
Gluten, Dairy, Egg
Ingredients:
Flour, Sugar, Cocoa Powder, Milk Chocolate, Dark Chocolate, Milk, Mascarpone, Whipping Cream, Butter, Egg, Morello Cherry, Fresh Cherry, Agar Powder, Lemon Juice
Storage & Serving Instructions
Upon receiving the cake, refrigerate it immediately (0-4°C) until you are ready to serve. Do not freeze the cake.
Best consumed within 2 days.
*For clean slices, use a stainless steel knife.